Chè Chuối - Vietnamese Banana, Coconut & Tapioca Dessert
Prep Time
5m
Cook Time
40m
Total Time
45m
This Vietnamese dessert, Chè Chuối, combines ripe bananas, coconut cream, and tapioca balls for a sweet and creamy treat. Infused with the aroma of pandan leaves and topped with roasted peanuts and sesame seeds, it's a deliciously unique way to enjoy bananas.
Ingredients
Steps
Nutrition Facts
Ingredients
(Servings:
5)
Scale
Scale
Topping
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories254kcal
-
Fat12g
-
Saturated Fat8g
-
Carbohydrates35g
-
Fiber1g
-
Sugar21g
-
Protein2g
-
Cholesterol0mg
-
Sodium176mg
Percent Daily Values are based on a 2,000 calorie diet.