Classic Crêpes
Prep
5m
·
Cook
10m
·
Total
15m
About This Recipe
This classic crêpes recipe combines simple ingredients like all-purpose flour, eggs, milk, and a hint of sweetness from maple syrup and vanilla extract. The result is a light and delicate French pancake that is perfect for breakfast or brunch, whether you prefer sweet or savory fillings.
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Ingredients
(Servings:
8)
Scale
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
-
Calories155kcal7%
-
Fat7g0%
-
Saturated Fat3g0%
-
Carbohydrates17g0%
-
Fiber0g0%
-
Sugar3g0%
-
Protein4g0%
-
Cholesterol48mg2%
-
Sodium134mg6%
Percent Daily Values are based on a 2,000 calorie diet.
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