Katsuo Dashi (Bonito Stock)

Name: Katsuo Dashi (Bonito Stock)
Prep time: 15 min
Total time: 15 min
Yield: 1
Ingredients: ⅔ oz katsuobushi (dried bonito flakes) (2 cups; packed); 4 cups water

Prep Time

15m

Cook Time

Total Time

15m

This traditional Japanese recipe for Katsuo Dashi, or bonito stock, uses just two simple ingredients - katsuobushi (dried bonito flakes) and water. The result is a flavorful and versatile stock that can be used as a base for many delicious soups, stews, and other dishes.

Dashi

Katsuobushi

Stock