Greek Lamb and Salad Dinner

Name: Greek Lamb and Salad Dinner
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 4
Ingredients: 600 g / 20 oz lamb steaks (4 pieces in total); 2 large cucumbers; 4 medium tomatoes; 1 red onion (spanish onion); 1/2 cup (combined) parsley and mint leaves; 1/2 small garlic clove; 1/4 cup crumbled feta cheese; 16 olives (black or green); 2 tsp dried oregano; 8 slices sourdough bread; Salt and pepper; Dressing:; 1/2 cup extra virgin olive oil; 1/4 cup lemon juice; 2 tsp honey; 1/2 garlic clove , minced; 1 tsp salt; Black pepper

Prep 10m

Cook 5m

Total 15m

This Greek Lamb and Salad Dinner combines juicy lamb steak with a refreshing salad of cucumbers, tomatoes, red onion, herbs, and feta cheese. Topped with a zesty dressing and served with crispy sourdough bread, this dish is a delightful and flavorful meal for any occasion.

Dinner

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Ingredients

(Servings: 4)

600 g / 20 oz lamb steaks (4 pieces in total)

1 red onion (spanish onion)

1/2 cup (combined) parsley and mint leaves

1/2 small garlic clove

1/4 cup crumbled feta cheese

16 olives (black or green)

8 slices sourdough bread

1/2 cup extra virgin olive oil

1/2 garlic clove , minced

Nutrition Facts

Calories

1,134kcal

56%
Fat

58g

2%
Saturated Fat

14g

0%
Carbohydrates

90g

4%
Fiber

10g

0%
Sugar

13g

0%
Protein

68g

3%
Cholesterol

85mg

4%
Sodium

1,053mg

52%

Percent Daily Values are based on a 2,000 calorie diet.

Notes

1. Remember the lamb will continue to cook while it is resting so it's better to take it off the heat too early than too late.

2. If you have time, set aside the lamb with the marinade to let it marinate - even 20 minutes will make a difference (up to 24 hours). But it's not critical to this dish because lamb steaks are quite small and thin, plus the meat is sliced and the dressing is drizzled on it, so it's not imperative for the meat to be infused with the marinade flavour.

3. Nutrition per serving.

Greek Lamb and Salad Dinner

Ingredients

Dressing

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Notes

Nutrition Facts