Name: Burrito Bowl
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 6
Ingredients: For The Rice:; 1 onion, roughly chopped; 1 jalapeño, roughly chopped; 2 cloves garlic; 2 handfuls of coriander leaves and stalks; 20g butter; 300g basmati rice; 500ml hot vegetable or chicken stock; Salt; For The Chicken:; 600g boneless skinless chicken thighs, cut into 1cm strips; 50g mayonnaise; 1 tbsp chipotle chilli paste; 2 cloves garlic, crushed; 2 tbsp olive oil; For The Salad:; 300g tomatoes, finely chopped; 1 red onion, finely chopped; 2 handfuls of finely chopped coriander; The juice of a lime; For The Sauce:; 150g sour cream; 1 avocado; 1 jalapeño; A small handful of coriander leaves; The juice of a lime

Ingredients

1 onion, roughly chopped

1 jalapeño, roughly chopped

2 cloves garlic

2 handfuls of coriander leaves and stalks

20g butter

300g basmati rice

500ml hot vegetable or chicken stock

Salt

600g boneless skinless chicken thighs, cut into 1cm strips

50g mayonnaise

1 tbsp chipotle chilli paste

2 cloves garlic, crushed

2 tbsp olive oil

300g tomatoes, finely chopped

1 red onion, finely chopped

2 handfuls of finely chopped coriander

The juice of a lime

150g sour cream

1 avocado

1 jalapeño

A small handful of coriander leaves

The juice of a lime

Burrito Bowl

Ingredients

For The Rice

For The Chicken

For The Salad

For The Sauce

Steps

Nutrition Facts

Comments

Burrito Bowl

Ingredients

For The Rice

For The Chicken

For The Salad

For The Sauce

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Comments

Nutrition Facts