Name: Slow-Cooker Beef Fry-Bread Tacos
Prep time: 25 min
Total time: 275 min
Yield: 4
Ingredients: 3 lb lean (at least 80%) ground beef; 1 cup chopped onions; 2 to 3 chipotle chiles in adobo sauce, finely chopped; 2 teaspoons adobo sauce (from jar); 1 teaspoon salt; 1 teaspoon ground cumin; 2 teaspoons chile powder; 1/2 teaspoon onion powder; 1/2 teaspoon garlic powder; 1/4 teaspoon sugar; 1 cup water; 4 frozen dinner roll dough (raw), thawed as directed on bag; Canola oil for frying; Shredded cheese; Chopped tomatoes; Diced onion; Fresh cilantro; Shredded lettuce; Sour cream; Frank's™ RedHot™ Original cayenne pepper sauce