Name: Slow-Cooker Beef Fry-Bread Tacos
Prep time: 25 min
Total time: 275 min
Yield: 4
Ingredients: Ground Beef:; 3 lb lean (at least 80%) ground beef; 1 cup chopped onions; 2 to 3 chipotle chiles in adobo sauce, finely chopped; 2 teaspoons adobo sauce (from jar); 1 teaspoon salt; 1 teaspoon ground cumin; 2 teaspoons chile powder; 1/2 teaspoon onion powder; 1/2 teaspoon garlic powder; 1/4 teaspoon sugar; 1 cup water; Tacos:; 4 frozen dinner roll dough (raw), thawed as directed on bag; Canola oil for frying; Toppings:; Shredded cheese; Chopped tomatoes; Diced onion; Fresh cilantro; Shredded lettuce; Sour cream; Frank's™ RedHot™ Original cayenne pepper sauce

Ingredients

(Servings: 4)

3 lb lean (at least 80%) ground beef

1 cup chopped onions

2 to 3 chipotle chiles in adobo sauce, finely chopped

2 teaspoons adobo sauce (from jar)

1 teaspoon salt

1 teaspoon ground cumin

2 teaspoons chile powder

1/2 teaspoon onion powder

1/2 teaspoon garlic powder

1/4 teaspoon sugar

1 cup water

4 frozen dinner roll dough (raw), thawed as directed on bag

Canola oil for frying

Shredded cheese

Chopped tomatoes

Diced onion

Fresh cilantro

Shredded lettuce

Sour cream

Frank's™ RedHot™ Original cayenne pepper sauce

Slow-Cooker Beef Fry-Bread Tacos

Ingredients

Ground Beef

Tacos

Toppings

Steps

Nutrition Facts

Comments

Slow-Cooker Beef Fry-Bread Tacos

Ingredients

Ground Beef

Tacos

Toppings

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts