Ingredients
8 servingsSteps
View steps on lowcarbspark.com or by saving the recipe to your
personal library.
Register for free to save this recipe.
Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
-
Calories 301kcal 15%
-
Fat 25g 38%
-
Saturated Fat 17g 85%
-
Carbohydrates 13g 4%
-
Fiber 5g 20%
-
Sugar 5g 10%
-
Protein 5g 10%
-
Cholesterol 56mg 18%
-
Sodium 175mg 7%
Percent Daily Values are based on a 2,000 calorie diet.
Imported & edited by @aannmiller
Comments
Sign in to leave a comment.