Coconut Sweet Chilli Salmon Salad | Marion's Kitchen
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Prep Time
10m
Cook Time
10m
Total Time
20m
This Coconut Sweet Chilli Salmon Salad is a refreshing and flavorful dish. Skinless salmon fillets are marinated in Marion's Kitchen Coconut Sweet Chilli sauce, then grilled and served on a bed of crispy cucumber, shallots, spring onions, and fresh mint. A squeeze of lime adds the perfect zing.
Recipe Options
Ingredients
Servings:
2
Scale:
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories470kcal
-
Fat23g
-
Saturated Fat7g
-
Carbohydrates16g
-
Fiber3g
-
Sugar5g
-
Protein39g
-
Cholesterol90mg
-
Sodium285mg
Percent Daily Values are based on a 2,000 calorie diet.