Name: Soft Chocolate Chip Cookies
Yield: 12 cookies (or 9 if you make the cookies HUUUGE)
Ingredients: 8 tablespoons of salted butter; 1/2 cup white sugar (I like to use raw cane sugar with a coarser texture); 1/4 cup packed light brown sugar; 1 teaspoon vanilla; 1 egg; 1 1/2 cups all purpose flour (more as needed – see video); 1/2 teaspoon baking soda; 1/4 teaspoon salt (but I always add a little extra); 3/4 cup chocolate chips (I use a combination of chocolate chips and chocolate chunks)

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(Servings: 12 cookies (or 9 if you make the cookies HUUUGE))

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8 tablespoons of salted butter

1/2 cup white sugar (I like to use raw cane sugar with a coarser texture)

1/4 cup packed light brown sugar

1 teaspoon vanilla

1 egg

1 1/2 cups all purpose flour (more as needed – see video)

1/2 teaspoon baking soda

1/4 teaspoon salt (but I always add a little extra)

3/4 cup chocolate chips (I use a combination of chocolate chips and chocolate chunks)

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Nutrition Facts

Calories

265kcal

13%
Fat

13g

20%
Saturated Fat

7g

35%
Carbohydrates

35g

11%
Fiber

1g

4%
Sugar

20g

40%
Protein

3g

6%
Cholesterol

30mg

10%
Sodium

160mg

6%

Percent Daily Values are based on a 2,000 calorie diet.

Imported & edited by @jantho

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Soft Chocolate Chip Cookies

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Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

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Nutrition Facts