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Three Sheets To The Watermelon Image

Three Sheets To The Watermelon

Prep 5m
Total 5m

Ingredients

1 drink

Steps

View steps on nytimes.com or by saving the recipe to your personal library.

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Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

  • Calories 461kcal 23%
  • Fat 0g 0%
  • Saturated Fat 0g 0%
  • Carbohydrates 36g 12%
  • Fiber 1g 4%
  • Sugar 32g 64%
  • Protein 1g 2%
  • Cholesterol 0mg 0%
  • Sodium 10mg 0%

Percent Daily Values are based on a 2,000 calorie diet.

Notes

To make simple syrup, warm 1 cup sugar in 1 cup water in a saucepan over low heat until dissolved. Cool to room temperature before using. (There will be extra syrup; refrigerate if not using immediately.)

Imported & edited by @aannmiller

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