Pepperoni Pinwheels

Imported & edited by @morgenstarren

Prep Time

30m

Cook Time

15m

Total Time

45m

Pepperoni pizza in a fun, bite-size, dippable form that makes eating it so much more fun! These homemade pepperoni pinwheels with melted mozzarella will be a hit with the pizza lovers in your life.

Pizza

Vegan Cheese

Plant Based Pepperoni

Substitute

Appetizer

sumptuousspoonfuls.com

Recipe Options

Ingredients

Servings: 6

Scale:

Scale

0.25

0.5

1 batch of pizza dough (I used my Italian Garlic Pizza Crust – recipe here … or you can use store-bought dough)

About 1 to 1 1/2 lb. mozzarella cheese

About 1/2 lb. thin-sliced pepperoni

Marinara sauce, for dipping, warmed

Steps

View steps on sumptuousspoonfuls.com or by saving the recipe to your personal library.

Notes

Substitutes for pepperoni and cheese, and other dairy if needed.

Nutrition Facts

Calories

655kcal

32%
Fat

34g

1%
Saturated Fat

20g

1%
Carbohydrates

46g

2%
Fiber

2g

0%
Sugar

2g

0%
Protein

39g

1%
Cholesterol

108mg

5%
Sodium

1,166mg

58%

Percent Daily Values are based on a 2,000 calorie diet.

Pepperoni Pinwheels

Ingredients

Steps

Notes

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts