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Instant Pot Pot Roast
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Prep Time
15m
Cook Time
1h
Total Time
1h 15m
This Instant Pot Pot Roast recipe creates a hearty and flavorful dish with tender chuck roast, savory vegetables, and a rich gravy. The combination of red wine, fresh herbs, and Worcestershire sauce adds depth of flavor, making it a perfect comfort food meal for any occasion.
Ingredients
Servings:
6
Scale:
Scale
0.25
0.5
1
2
3
4
5
6
Steps
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Notes
Red Wine Substitution: You can leave out the red wine and use beef broth instead.
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories689kcal34%
-
Fat35g1%
-
Saturated Fat11g0%
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Carbohydrates32g1%
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Fiber4g0%
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Sugar4g0%
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Protein53g2%
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Cholesterol140mg7%
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Sodium1,083mg54%
Percent Daily Values are based on a 2,000 calorie diet.