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How To Boil Corn: Our Tests Reveal It's Not What Anyone Tells You

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This simple method for boiling corn will yield perfectly cooked, tender and sweet corn on the cob every time. Our tests have shown that the secret is not in the amount of water used, but in the timing. Serve with a sprinkle of salt and a pat of butter for a classic summer treat.
How To Boil Corn: Our Tests Reveal It's Not What Anyone Tells You Image
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Ingredients

Servings: 8
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Steps

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Nutrition Facts

  • Calories
    80kcal
    4%
  • Fat
    1g
    0%
  • Saturated Fat
    0g
    0%
  • Carbohydrates
    15g
    0%
  • Fiber
    2g
    0%
  • Sugar
    4g
    0%
  • Protein
    3g
    0%
  • Cholesterol
    6mg
    0%
  • Sodium
    450mg
    22%
Percent Daily Values are based on a 2,000 calorie diet.
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