foryoueats
No results to search

How To Boil Corn: Our Tests Reveal It's Not What Anyone Tells You

Share
Email
This simple method for boiling corn will yield perfectly cooked, tender and sweet corn on the cob every time. Our tests have shown that the secret is not in the amount of water used, but in the timing. Serve with a sprinkle of salt and a pat of butter for a classic summer treat.
How To Boil Corn: Our Tests Reveal It's Not What Anyone Tells You Image
Recipe Options

Ingredients

Servings: 8
Scale:
Scale
0.25
0.5
1
2
3
4
5
6

Steps

View steps on seriouseats.com or by saving the recipe to your personal library.
Register for free to start saving recipes.

Nutrition Facts

  • Calories
    80kcal
    4%
  • Fat
    1g
    0%
  • Saturated Fat
    0g
    0%
  • Carbohydrates
    15g
    0%
  • Fiber
    2g
    0%
  • Sugar
    4g
    0%
  • Protein
    3g
    0%
  • Cholesterol
    6mg
    0%
  • Sodium
    450mg
    22%
Percent Daily Values are based on a 2,000 calorie diet.
Getting Started
Create Recipe