How To Boil Corn: Our Tests Reveal It's Not What Anyone Tells You
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This simple method for boiling corn will yield perfectly cooked, tender and sweet corn on the cob every time. Our tests have shown that the secret is not in the amount of water used, but in the timing. Serve with a sprinkle of salt and a pat of butter for a classic summer treat.
Recipe Options
Ingredients
Servings:
8
Scale:
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
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Calories80kcal
-
Fat1g
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Saturated Fat0g
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Carbohydrates15g
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Fiber2g
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Sugar4g
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Protein3g
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Cholesterol6mg
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Sodium450mg
Percent Daily Values are based on a 2,000 calorie diet.