Shrimp Scampi
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Prep Time
-
Cook Time
-
Total Time
20m
This savory Shrimp Scampi recipe features tender shrimp, al dente linguine, and a flavorful garlic and white wine sauce. With just a hint of buttery richness and fragrant chives, it's a delicious and elegant dish that can be whipped up in no time for a special dinner.
Ingredients
Servings:
4
Scale:
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Steps
1
Thaw shrimp, if frozen. Peel and devein shrimp, leaving tails intact, if desired. Rinse shrimp; pat dry with paper towels.
2
Cook linguine according to package directions. Drain and keep warm.
3
Meanwhile, heat oil in a 12-inch skillet over medium-high heat. Add garlic; cook and stir for 15 seconds. Add shrimp. Cook for 2 to 4 minutes or until shrimp turn opaque, stirring frequently. Transfer shrimp to a serving platter using a slotted spoon.
4
Add wine (or reduced-sodium chicken broth), butter and salt to the skillet. Cook and stir over medium heat to loosen any browned bits and to melt butter. Pour butter mixture over shrimp. Sprinkle with chives. Serve over linguine.
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
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Calories386kcal
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Fat9g
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Saturated Fat2g
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Carbohydrates29g
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Fiber4g
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Sugar0g
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Protein39g
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Cholesterol327mg
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Sodium242mg
Percent Daily Values are based on a 2,000 calorie diet.