Shrimp Scampi

Prep Time

Cook Time

Total Time

20m

This savory Shrimp Scampi recipe features tender shrimp, al dente linguine, and a flavorful garlic and white wine sauce. With just a hint of buttery richness and fragrant chives, it's a delicious and elegant dish that can be whipped up in no time for a special dinner.

Ingredients

Servings: 4

Scale:

Scale

0.25

0.5

1.5 pounds fresh or frozen large shrimp in shells

6 ounces whole-wheat or plain linguine

1 tablespoon olive oil

3 cloves garlic, minced

2 tablespoons dry white wine or reduced-sodium chicken broth

1 tablespoon butter

1/8 teaspoon salt

1 tablespoon chopped fresh chives or parsley

Steps

Thaw shrimp, if frozen. Peel and devein shrimp, leaving tails intact, if desired. Rinse shrimp; pat dry with paper towels.

Cook linguine according to package directions. Drain and keep warm.

Meanwhile, heat oil in a 12-inch skillet over medium-high heat. Add garlic; cook and stir for 15 seconds. Add shrimp. Cook for 2 to 4 minutes or until shrimp turn opaque, stirring frequently. Transfer shrimp to a serving platter using a slotted spoon.

Add wine (or reduced-sodium chicken broth), butter and salt to the skillet. Cook and stir over medium heat to loosen any browned bits and to melt butter. Pour butter mixture over shrimp. Sprinkle with chives. Serve over linguine.

Nutrition Facts

Calories

386kcal

19%
Fat

9g

0%
Saturated Fat

2g

0%
Carbohydrates

29g

1%
Fiber

4g

0%
Sugar

0g

0%
Protein

39g

1%
Cholesterol

327mg

16%
Sodium

242mg

12%

Percent Daily Values are based on a 2,000 calorie diet.

Shrimp Scampi

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts