Name: The Best French Bread Pizza Recipe
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Yield: 4
Ingredients: 3 tablespoons (43g) butter; 4 tablespoons (60ml) extra-virgin olive oil, divided; 4 cloves garlic, finely minced; Pinch red pepper flakes; 1/2 teaspoon (1/2g) dried oregano; 1/4 cup (15g) minced fresh parsley or basil leaves, or a mix; Kosher salt; 1 large loaf French or Italian bread (see note), about 18 inches long and 4 inches wide, split half lengthwise and crosswise; 1 (14.5 ounce or 400g) can crushed tomatoes; 8 ounces (227g) freshly grated whole milk mozzarella cheese; 2 ounces (57g) grated Parmigiano-Reggiano

Ingredients

(Servings: 4)

3 tablespoons (43g) butter

4 tablespoons (60ml) extra-virgin olive oil, divided

4 cloves garlic, finely minced

Pinch red pepper flakes

1/2 teaspoon (1/2g) dried oregano

1/4 cup (15g) minced fresh parsley or basil leaves, or a mix

Kosher salt

1 large loaf French or Italian bread (see note), about 18 inches long and 4 inches wide, split half lengthwise and crosswise

1 (14.5 ounce or 400g) can crushed tomatoes

8 ounces (227g) freshly grated whole milk mozzarella cheese

2 ounces (57g) grated Parmigiano-Reggiano

The Best French Bread Pizza Recipe

Ingredients

Steps

Nutrition Facts

Comments

The Best French Bread Pizza Recipe

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts