Zucchini & Cheddar Frittata

Name: Zucchini & Cheddar Frittata
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 4
Ingredients: 1 pound zucchini (about 2 small zucchini); 3 tablespoons unsalted butter; ⅓ cup finely chopped shallots, from 1-2 shallots; Salt and freshly ground black pepper; 8 large eggs; ⅓ cup heavy cream; 1¼ cup (5 oz) shredded Cheddar cheese

Prep 15m

Cook 20m

Total 35m

This cheesy and flavorful frittata is made with fresh zucchini and sharp Cheddar cheese. Baked to perfection, it's an easy and satisfying dish for breakfast, brunch, or even dinner. Savory and delicious, it's a great way to use up extra zucchini from the garden.