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Cover And Cook On Low For 3-4 Hours Until Hot And Creamy.

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Prep Time
10m
Cook Time
5m
Total Time
15m
Cover And Cook On Low For 3-4 Hours Until Hot And Creamy. Image
@aannmiller
Recipe Options

Ingredients

Servings: 2
Scale:
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Steps

1
In a saucepan, warm the milk over medium heat until it's hot but not boiling.
2
Add the white chocolate chips to the hot milk. Stir until the chocolate is completely melted and the mixture is smooth.
3
In a separate bowl, whisk together the heavy cream until it forms soft peaks.
4
Gently fold the whipped cream into the white chocolate mixture.
5
Pour the hot chocolate into mugs.
6
Top with whipped cream, extra white chocolate chips, marshmallows, and crushed candy canes if you like.

Nutrition Facts

  • Calories
    1,406kcal
    70%
  • Fat
    81g
    4%
  • Saturated Fat
    51g
    2%
  • Carbohydrates
    144g
    7%
  • Fiber
    1g
    0%
  • Sugar
    139g
    6%
  • Protein
    22g
    1%
  • Cholesterol
    144mg
    7%
  • Sodium
    365mg
    18%
Percent Daily Values are based on a 2,000 calorie diet.
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