Grilled Turkish-Style Chicken Wings

Name: Grilled Turkish-Style Chicken Wings
Yield: 6
Ingredients: 1 cup (260g) Turkish hot pepper paste (see note); 1/2 cup (120ml) extra-virgin olive oil; 1/2 cup (35g) chopped fresh parsley leaves; 4 medium cloves garlic (20g), minced; 1 tablespoon (15ml) pomegranate molasses; 1 tablespoon (12g) kosher salt; 2 teaspoons (4g) isot pepper (optional; see note); 1 teaspoon (2g) ground cumin seed; 1 teaspoon (2g) paprika; 3 pounds (1.4kg) chicken wings, cut at joints, wingtips discarded

This spicy and flavorful Turkish-style chicken wings recipe features a marinade made with hot pepper paste, olive oil, garlic, and a mix of unique spices. The wings are grilled to perfection, resulting in a delicious and aromatic dish that is perfect for entertaining or a flavorful weeknight meal.