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Slow Cooker Jambalaya
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Prep Time
20m
Cook Time
4h
Total Time
4h 20m
This slow cooker jambalaya is a flavor-packed dish with smoked sausage, chicken, and shrimp cooked in a savory blend of diced tomatoes, bell pepper, onion, and celery. Seasoned with a hint of Creole spice and served over long grain rice, it's a delicious and easy-to-make Cajun-inspired meal.
Ingredients
Servings:
8
Scale:
Scale
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories470kcal23%
-
Fat21g1%
-
Saturated Fat6g0%
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Carbohydrates36g1%
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Fiber2g0%
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Sugar3g0%
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Protein32g1%
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Cholesterol114mg5%
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Sodium724mg36%
Percent Daily Values are based on a 2,000 calorie diet.