Name: Garlic Sesame Tofu
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4 servings
Ingredients: 1 tablespoon low sodium tamari or soy sauce; 1 16 ounce block extra firm tofu; 1 tablespoon corn starch; 3 tablespoons gluten free breadcrumbs (can sub for regular); 5 cloves garlic; 1 tablespoon oil (I used avocado oil); 1/3 cup low sodium tamari or soy sauce; 2 teaspoon toasted sesame oil; 2-3 tablespoons honey or maple syrup; 1 tablespoon rice vinegar; 1 tablespoon corn starch; 4 tablespoons water (divided)

Ingredients

(Servings: 4 servings)

1 tablespoon low sodium tamari or soy sauce

1 16 ounce block extra firm tofu

1 tablespoon corn starch

3 tablespoons gluten free breadcrumbs (can sub for regular)

5 cloves garlic

1 tablespoon oil (I used avocado oil)

1/3 cup low sodium tamari or soy sauce

2 teaspoon toasted sesame oil

2-3 tablespoons honey or maple syrup

1 tablespoon rice vinegar

1 tablespoon corn starch

4 tablespoons water (divided)

Garlic Sesame Tofu

Ingredients

Steps

Nutrition Facts

Comments

Garlic Sesame Tofu

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts