@christina

Delicious Filipino Pancit Bihon

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Nutrition Facts

Per serving

423 calories

Calories from

Protein 13%
Carbs 59%
Fat 28%

Fat High 13 g 20%
Saturated Fat 3 g 15%
Carbohydrates High 63 g 21%
Fiber 4 g 16%
Sugar 7 g 14%
Protein High 14 g 28%
Cholesterol 30 mg 10%
Sodium High 1,050 mg 43%

% Daily Value is based on a 2,000 calorie diet. Servings isn't set, so the recipe counts as 4.

@christina

Delicious Filipino Pancit Bihon

Name: Delicious Filipino Pancit Bihon
Prep time: 25 min
Cook time: 25 min
Total time: 50 min
Ingredients: 1 small pack Golden noodles - 8 oz pack - soaked in water till softened; 2 cups sliced chicken or any meat of choice; 1 bunch cabbage sliced thinly; 1 Carrot thinly slices; 1 Onion Cut thin slices; 3 Cloves Garlic Finely chopped; 3- 5 sweet peppers sliced; 3 tbsp oil; 1 cup green onions sliced; 3 tbsp Light soy sauce (coco aminos if you want soy free); 3 tbsp Oyster sauce; 1 cup water or chicken stock; 1/4 tsp black pepper; 1 tsp sesame oil (optional)

Prep 25m

Cook 25m

Total 50m

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Phillipino

Ingredients

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1 small pack Golden noodles - 8 oz pack - soaked in water till softened

2 cups sliced chicken or any meat of choice

1 bunch cabbage sliced thinly

1 Carrot thinly slices

1 Onion Cut thin slices

3 Cloves Garlic Finely chopped

3- 5 sweet peppers sliced

3 tbsp oil

1 cup green onions sliced

Stir Fry Sauce

3 tbsp Light soy sauce (coco aminos if you want soy free)

3 tbsp Oyster sauce

1 cup water or chicken stock

1/4 tsp black pepper

1 tsp sesame oil (optional)

Steps

First, soak the noodles in the hot water for 10 minutes. Then rinse with cold water, and set aside.

Mix all the stir fry sauce ingredients in a small bowl, whisk and set it aside.

In a pan, heat the oil, add garlic and stir for a few seconds. Follow with the onion and slices of chicken. Mix and fry for few minutes until the chicken is golden brown.

Add carrots and saute till tender.

Add softened noodles.

Next add the cabbage and sweet peppers, stir well.

Add the sauce mixture in.

Toss well to combine everything evenly and cook until the noodles absorbed all the sauce.

Season with salt and pepper if needed.

Garnish with green onions. Ready to serve. Enjoy!

Nutrition Facts

Per serving

423 calories

Calories from

Protein 13%
Carbs 59%
Fat 28%

Fat High 13 g 20%
Saturated Fat 3 g 15%
Carbohydrates High 63 g 21%
Fiber 4 g 16%
Sugar 7 g 14%
Protein High 14 g 28%
Cholesterol 30 mg 10%
Sodium High 1,050 mg 43%

% Daily Value is based on a 2,000 calorie diet. Servings isn't set, so the recipe counts as 4.

Nutrition Facts

Delicious Filipino Pancit Bihon

Ingredients

Stir Fry Sauce

Steps

Nutrition Facts

Comments