Foryoueats: Fried Skillet Potatoes

2 pounds red new potatoes, unpeeled and cut into 1-in. pieces (about 6 1/2 cups)

4 cups water

2 tablespoons + 1/4 tsp. kosher salt, divided

2 tablespoons canola oil

1/2 teaspoon garlic powder

1/2 teaspoon onion powder

1/2 teaspoon dried thyme

1/2 teaspoon chili powder

2 tablespoons chopped fresh flat-leaf parsley

Fried Skillet Potatoes