Country Gravy
Prep
5m
Total
5m
No Southern breakfast is complete without the essential condiment: country gravy. Speckled with black pepper, this simple, versatile gravy is perfect for ladling over drop biscuits, sausage patties, or grits to turn any ol' weekend breakfast into a special occasion brunch. But it's also the ultimate topping for crispy chicken fried steak or chicken fried chicken, and don't forget creamy mashed potatoes. Whip it up once and you'll see just how simple and easy it is to make for breakfast, lunch, or dinner. After all, a boat full of this smooth, comforting gravy is the key to good eating.
Ingredients
4 c.
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Steps
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Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
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Calories 133kcal 6%
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Fat 8g 12%
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Saturated Fat 5g 25%
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Carbohydrates 11g 3%
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Fiber 0g 0%
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Sugar 6g 12%
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Protein 4g 8%
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Cholesterol 20mg 6%
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Sodium 331mg 13%
Percent Daily Values are based on a 2,000 calorie diet.
Notes
Tip: Use seasoned salt instead of regular kosher salt for extra flavor.
Imported & edited by @aannmiller
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