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Nutrition Facts
Per serving577 calories
Calories from
- Protein 10%
- Carbs 58%
- Fat 32%
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Fat High 21 g 32%
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Saturated Fat 3 g 15%
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Carbohydrates High 85 g 28%
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Fiber High 5 g 20%
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Sugar High 18 g 36%
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Protein High 14 g 28%
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Cholesterol Low 0 mg 0%
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Sodium High 1,344 mg 56%
% Daily Value is based on a 2,000 calorie diet. Servings isn't set, so the recipe counts as 4.
Imported & edited by @kittneville
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