Super Moist Carrot Cake
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Prep Time
20m
Cook Time
35m
Total Time
55m
This super moist carrot cake is a classic and delicious dessert that is perfect for any occasion. With creamy cream cheese frosting and a blend of spices, this cake is sure to be a crowd-pleaser. The addition of Greek yogurt and pecans adds an extra dimension of flavor and texture.
Recipe Options
Ingredients
Servings:
8
Scale:
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0.25
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6
Carrot Cake
Cream Cheese Frosting
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories903kcal
-
Fat48g
-
Saturated Fat17g
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Carbohydrates113g
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Fiber3g
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Sugar78g
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Protein9g
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Cholesterol93mg
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Sodium317mg
Percent Daily Values are based on a 2,000 calorie diet.