Crème Brûlée Cheesecake Cupcakes
Prep
15m
·
Cook
25m
·
Total
40m
About This Recipe
This delightful recipe combines the creamy, decadent flavor of crème brûlée with the indulgence of cheesecake in a convenient cupcake form. A crunchy graham cracker crust provides the perfect base for the rich and velvety cheesecake filling, making for a delectable dessert that is sure to impress.
Ingredients
(Servings:
12)
Scale
Convert
Graham Cracker Crust
Cheesecake Filling
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.
-
Calories385kcal19%
-
Fat23g35%
-
Saturated Fat13g65%
-
Carbohydrates39g13%
-
Fiber1g4%
-
Sugar34g68%
-
Protein7g14%
-
Cholesterol117mg39%
-
Sodium165mg6%
Percent Daily Values are based on a 2,000 calorie diet.
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