Crème Brûlée Cheesecake Cupcakes
Prep
15m
Cook
25m
Total
40m
This delightful recipe combines the creamy, decadent flavor of crème brûlée with the indulgence of cheesecake in a convenient cupcake form. A crunchy graham cracker crust provides the perfect base for the rich and velvety cheesecake filling, making for a delectable dessert that is sure to impress.
Ingredients
12 servings
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Graham Cracker Crust
Cheesecake Filling
Steps
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Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
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Calories 385kcal 19%
-
Fat 23g 35%
-
Saturated Fat 13g 65%
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Carbohydrates 39g 13%
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Fiber 1g 4%
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Sugar 34g 68%
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Protein 7g 14%
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Cholesterol 117mg 39%
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Sodium 165mg 6%
Percent Daily Values are based on a 2,000 calorie diet.
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