Beignets

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Prep Time
1h 30m
Cook Time
25m
Total Time
1h 55m
This classic New Orleans-style beignets recipe produces light, fluffy, and pillowy pastries dusted with powdered sugar. The dough is made with warm milk, yeast, sugar, butter, and flour, then deep-fried to a golden brown. Enjoy these delicious beignets as a breakfast treat or as a sweet snack with coffee.

Ingredients

Servings: 32
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Steps

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Nutrition Facts

  • Calories
    226kcal
    11%
  • Fat
    9g
    0%
  • Saturated Fat
    2g
    0%
  • Carbohydrates
    34g
    1%
  • Fiber
    0g
    0%
  • Sugar
    9g
    0%
  • Protein
    2g
    0%
  • Cholesterol
    13mg
    0%
  • Sodium
    72mg
    3%
Percent Daily Values are based on a 2,000 calorie diet.
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