Beignets
Prep Time
                            
                                1h 30m
                            
                        Cook Time
                            
                                25m
                            
                        Total Time
                            
                                1h 55m
                            
                        This classic New Orleans-style beignets recipe produces light, fluffy, and pillowy pastries dusted with powdered sugar. The dough is made with warm milk, yeast, sugar, butter, and flour, then deep-fried to a golden brown. Enjoy these delicious beignets as a breakfast treat or as a sweet snack with coffee.
                
                                    
                
            
                        Ingredients
                    
                    
                        Steps
                    
                    
                        Nutrition Facts
                    
                Ingredients
                            (Servings:
                                                            32)
                            
                        
                    
                
            Scale
            
                
            
        
        
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        Steps
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            Nutrition Facts
            
            
            
                Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
                recipe.
                
            
        
        - 
    Calories226kcal11%
- 
    Fat9g0%
- 
    Saturated Fat2g0%
- 
    Carbohydrates34g1%
- 
    Fiber0g0%
- 
    Sugar9g0%
- 
    Protein2g0%
- 
    Cholesterol13mg0%
- 
    Sodium72mg3%
Percent Daily Values are based on a 2,000 calorie diet.
     
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