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Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 662kcal 33%
Fat 43g 66%
Saturated Fat 20g 100%
Carbohydrates 23g 7%
Fiber 2g 8%
Sugar 8g 16%
Protein 45g 90%
Cholesterol 180mg 60%
Sodium 490mg 20%

Percent Daily Values are based on a 2,000 calorie diet.

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Asian Marry Me Chicken Recipe | Marion’s Kitchen

Name: Asian Marry Me Chicken Recipe | Marion’s Kitchen
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 4
Ingredients: 2 small chicken breast fillets; ½ cup plain (all-purpose) flour; 2 tbsp vegetable oil; 50g (about 2 tbsp) unsalted butter; 3 garlic cloves, finely chopped; 1½ tbsp gochujang; ½ tsp dried oregano; 100g (3.5 oz) drained sun-dried tomatoes, roughly chopped; 1 cup chicken stock; 200ml (7 fl oz) coconut cream; Parmesan, to serve; 1 tsp chilli powder (or to taste), to serve; Fresh basil leaves, to serve

Prep 10m

Cook 25m

Total 35m

This Asian Marry Me Chicken recipe is a marriage of flavors with tender chicken breast fillets cooked in a creamy, spicy, and tangy sauce. The gochujang, sun-dried tomatoes, and coconut cream create a deliciously unique flavor. Serve with a sprinkle of Parmesan, a dash of chilli powder, and fresh basil leaves for a perfect meal.