Slow Cooker Caramelized Onions
Prep
10m
Cook
12h
Total
12h 10m
This slow cooker caramelized onions recipe creates rich, savory, and melt-in-your-mouth onions. Thinly sliced and cooked with butter (or olive oil) until golden and tender, with a touch of sweetness from brown sugar and balsamic vinegar if desired. Perfect for topping burgers, sandwiches, or adding to a variety of dishes.
Ingredients
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Steps
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Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
-
Calories 121kcal 6%
-
Fat 6g 9%
-
Saturated Fat 3g 15%
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Carbohydrates 17g 5%
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Fiber 2g 8%
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Sugar 10g 20%
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Protein 2g 4%
-
Cholesterol 12mg 4%
-
Sodium 10mg 0%
Percent Daily Values are based on a 2,000 calorie diet.
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