Name: How To Make Tamales
Prep time: 90 min
Cook time: 30 min
Total time: 120 min
Yield: 6
Ingredients: 1 packagedried corn husks; 6 cupsmasa harina; 2 teaspoonsKosher salt; 2 teaspoons ground cumin; 1 teaspoon baking powder; 6 cups chicken or vegetable stock; 3/4 cup corn oil(or avocado oil, olive oil, or any mild-flavored oil); 2–3 cupsfilling(see ideas below); 1 cup salsa(see ideas below)

Ingredients

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1 packagedried corn husks

6 cupsmasa harina

2 teaspoonsKosher salt

2 teaspoons ground cumin

1 teaspoon baking powder

6 cups chicken or vegetable stock

3/4 cup corn oil(or avocado oil, olive oil, or any mild-flavored oil)

2–3 cupsfilling(see ideas below)

1 cup salsa(see ideas below)

How To Make Tamales

Ingredients

Steps

Nutrition Facts

How To Make Tamales

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts