Easy Vanilla Cake (Vegan)
Saved
& edited by
@morgenstarren
Share
Prep Time
10m
Cook Time
18m
Total Time
28m
This easy vanilla cake recipe is completely vegan and made with simple, pantry staple ingredients. The moist and tender cake is flavored with pure vanilla extract and can be topped with a vegan strawberry cream cheese frosting for a delicious and dairy-free dessert that everyone will love.
Recipe Options
Ingredients
Servings:
8
Scale:
Scale
{ $wire.set('scale', input) }) ">
0.25
{ $wire.set('scale', input) }) ">
0.5
{ $wire.set('scale', input) }) ">
1
{ $wire.set('scale', input) }) ">
2
{ $wire.set('scale', input) }) ">
3
{ $wire.set('scale', input) }) ">
4
{ $wire.set('scale', input) }) ">
5
{ $wire.set('scale', input) }) ">
6
Steps
View steps on yummytoddlerfood.com or by saving the recipe to your
personal library.
Register for free to start
saving
recipes.
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories602kcal
-
Fat21g
-
Saturated Fat4g
-
Carbohydrates96g
-
Fiber1g
-
Sugar46g
-
Protein5g
-
Cholesterol0mg
-
Sodium235mg
Percent Daily Values are based on a 2,000 calorie diet.