Warm Balsamic Kale Salad
Prep
15m
·
Cook
10m
·
Total
25m
About This Recipe
This warm and hearty balsamic kale salad is packed with sautéed peppers, mushrooms, and onions, then tossed in a tangy balsamic vinegar and sprinkled with Asiago cheese. It's a delicious and nutritious side dish or light meal.
Ingredients
Steps
Nutrition Facts
Ingredients
(Servings:
2)
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
-
Calories367kcal18%
-
Fat22g1%
-
Saturated Fat12g0%
-
Carbohydrates29g1%
-
Fiber7g0%
-
Sugar7g0%
-
Protein14g0%
-
Cholesterol52mg2%
-
Sodium434mg21%
Percent Daily Values are based on a 2,000 calorie diet.
Notes
You can also add a protein for a more filling “meal” salad, like grilled salmon, chicken, white beans, etc. I also liked having this over a brown rice/ancient grain blend.