One-Pot Garlic Parmesan Shellbows

Name: One-Pot Garlic Parmesan Shellbows
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 4
Ingredients: 2 tablespoons butter; 2 cloves garlic, minced (sub 1/4 teaspoon garlic powder); 2 1/2 cups vegetable or chicken broth; 1 cup whole milk; 1/2 teaspoon salt; 8 ounces pasta (SHELLBOWS ARE SO FUN!); 1/2 cup grated Parmesan cheese; 1/4 cup heavy cream or half and half (optional)

Prep 5m

Cook 20m

Total 25m

This creamy One-Pot Garlic Parmesan Shellbows recipe is the ultimate comfort food. Cooked in a mixture of broth and milk, the pasta is infused with garlic and Parmesan flavor. The addition of heavy cream makes it extra indulgent. It's a quick and easy dinner that the whole family will love.

Garlic Parmesan Pasta

pinchofyum.com

Ingredients

(Servings: 4)

2 tablespoons butter

2 cloves garlic, minced (sub 1/4 teaspoon garlic powder)

2 1/2 cups vegetable or chicken broth

1 cup whole milk

1/2 teaspoon salt

8 ounces pasta (SHELLBOWS ARE SO FUN!)

1/2 cup grated Parmesan cheese

1/4 cup heavy cream or half and half (optional)

Steps

View steps on pinchofyum.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

597kcal

29%
Fat

33g

1%
Saturated Fat

19g

0%
Carbohydrates

50g

2%
Fiber

1g

0%
Sugar

3g

0%
Protein

20g

1%
Cholesterol

74mg

3%
Sodium

817mg

40%

Percent Daily Values are based on a 2,000 calorie diet.

Notes

How To Serve:Plain, with salt and pepper, with lemon juice and herbs, with grilled chicken and vegetables, or with shredded chicken and peas for a springy skillet!

For Garlic Lovers: You can add 1-2 cloves garlic – I’ve seen other recipes that use as many as 4 cloves. I found 2 cloves for a half pound of pasta was plenty for me!

One-Pot Garlic Parmesan Shellbows

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Notes

Nutrition Facts