Breakfast Puff Pastry

Name: Breakfast Puff Pastry
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 6
Ingredients: ¼ cup all-purpose flour, for rolling; 1 sheet puff pastry, thawed per box instructions; 6 ounces deli sliced ham; 1 cup sharp cheddar cheese, shredded; 2 cups scrambled eggs, prepared to your liking (roughly 8-10 eggs depending on size); ¼ teaspoon kosher salt, for topping; Egg Wash:; 1 large egg; 2 tablespoons water

Prep 15m

Cook 25m

Total 40m

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Ingredients

(Servings: 6)

¼ cup all-purpose flour, for rolling

1 sheet puff pastry, thawed per box instructions

6 ounces deli sliced ham

1 cup sharp cheddar cheese, shredded

2 cups scrambled eggs, prepared to your liking (roughly 8-10 eggs depending on size)

¼ teaspoon kosher salt, for topping

Egg Wash

1 large egg

2 tablespoons water

Steps

View steps on iamhomesteader.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

676kcal

33%
Fat

42g

64%
Saturated Fat

18g

90%
Carbohydrates

41g

13%
Fiber

2g

8%
Sugar

5g

10%
Protein

31g

62%
Cholesterol

246mg

82%
Sodium

1,410mg

58%

Percent Daily Values are based on a 2,000 calorie diet.

Breakfast Puff Pastry

Ingredients

Egg Wash

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts