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Sambal Sotong (spicy sambal squid) recipe | Marion's Kitchen

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Prep Time
30m
Cook Time
20m
Total Time
50m
This spicy sambal squid recipe features tender, savory squid cooked in a flavorful sambal belacan sauce. With a perfect balance of heat from dried and fresh chilies, tangy tamarind, and sweet palm sugar, this dish is a delicious taste of Malaysian cuisine. Serve with lime wedges for a burst of citrus flavor.
Sambal Sotong (spicy sambal squid) recipe | Marion's Kitchen Image
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Ingredients

Servings: 4 (as part of a banquet)
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Sambal Belacan

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Nutrition Facts

  • Calories
    540kcal
    27%
  • Fat
    25g
    1%
  • Saturated Fat
    6g
    0%
  • Carbohydrates
    60g
    3%
  • Fiber
    12g
    0%
  • Sugar
    34g
    1%
  • Protein
    26g
    1%
  • Cholesterol
    222mg
    11%
  • Sodium
    378mg
    18%
Percent Daily Values are based on a 2,000 calorie diet.
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