How To: Make Soy Sauce Eggs | Marion's Kitchen
Prep
5m
·
Cook
15m
·
Total
20m
About This Recipe
This recipe for soy sauce eggs from Marion's Kitchen is a delicious and easy way to add a flavorful twist to your eggs. The eggs are marinated in a blend of soy sauce, sake, and mirin, resulting in a savory and slightly sweet flavor. Perfect for a quick and tasty breakfast or snack.
Ingredients
(Servings:
Makes 6)
Scale
Convert
Soy Sauce Marinade
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.
-
Calories107kcal5%
-
Fat5g7%
-
Saturated Fat2g10%
-
Carbohydrates6g2%
-
Fiber0g0%
-
Sugar5g10%
-
Protein6g12%
-
Cholesterol186mg62%
-
Sodium1,026mg42%
Percent Daily Values are based on a 2,000 calorie diet.
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