Sichuan Pepper Beef & Broccoli Noodles | Marion's Kitchen
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Prep Time
20m
Cook Time
20m
Total Time
40m
This Sichuan Pepper Beef & Broccoli Noodles recipe by Marion's Kitchen brings together the perfect combination of udon noodles, Sichuan peppercorns, beef mince, and broccoli in a flavorful oyster and soy sauce. Topped with spring onions and chilli flakes, it's a delicious and satisfying meal with a kick.
Recipe Options
Ingredients
Servings:
4
Scale:
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories977kcal
-
Fat43g
-
Saturated Fat9g
-
Carbohydrates65g
-
Fiber10g
-
Sugar10g
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Protein70g
-
Cholesterol141mg
-
Sodium1,652mg
Percent Daily Values are based on a 2,000 calorie diet.