Salt and Pepper Prawn Fried Rice | Marion's Kitchen
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Prep Time
10m
Cook Time
10m
Total Time
20m
This Salt and Pepper Prawn Fried Rice by Marion's Kitchen is a mouthwatering dish that combines the flavors of Sichuan and black peppercorns with juicy prawns, eggs, and spring onions. Served over a bed of perfectly cooked rice, this savory and slightly spicy dish is a crowd-pleaser for any occasion.
Recipe Options
Ingredients
Servings:
2
Scale:
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories1,181kcal
-
Fat69g
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Saturated Fat11g
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Carbohydrates122g
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Fiber5g
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Sugar6g
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Protein22g
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Cholesterol395mg
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Sodium1,946mg
Percent Daily Values are based on a 2,000 calorie diet.