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Strawberry Blinchke Crepes Image

Strawberry Blinchke Crepes

Prep 15m
Cook 30m
Total 45m

Ingredients

4 servings

Steps

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Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

  • Calories 408kcal 20%
  • Fat 18g 27%
  • Saturated Fat 8g 40%
  • Carbohydrates 45g 15%
  • Fiber 3g 12%
  • Sugar 25g 50%
  • Protein 15g 30%
  • Cholesterol 75mg 25%
  • Sodium 200mg 8%

Percent Daily Values are based on a 2,000 calorie diet.

Notes

As usual, I used a few standby items. For one, I did not make crepes from scratch. I had a box of Swedish pancake mix. It worked fine. Also, I used cottage cheese instead of ricotta. It worked fine, but I think the texture of ricotta would have been better. And lastly… french vanilla coffee creamer was used instead of cream. But hey, it came out tasting delicious!

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