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Small Batch Sauerkraut Recipe

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Prep Time
15m
Cook Time
-
Total Time
15m
This Small Batch Sauerkraut recipe is a quick and easy way to make your own tangy, probiotic-rich cabbage dish. With just a few simple ingredients like cabbage, sea salt, and optional caraway seeds, you can enjoy the flavors of homemade sauerkraut without needing a large batch.
Side Dish
Condiment
Sauerkraut
Small Batch Sauerkraut Recipe Image
Original Website Logo seriouseats.com
Recipe Options

Ingredients

Servings: 16 servings
Scale:
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0.5
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Steps

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Nutrition Facts

  • Calories
    12kcal
    0%
  • Fat
    0g
    0%
  • Saturated Fat
    0g
    0%
  • Carbohydrates
    3g
    0%
  • Fiber
    1g
    0%
  • Sugar
    2g
    0%
  • Protein
    0g
    0%
  • Cholesterol
    0mg
    0%
  • Sodium
    312mg
    15%
Percent Daily Values are based on a 2,000 calorie diet.
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