Name: Sourdough Discard Cornbread Muffins
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 12
Ingredients: ½ Cup Whole milk; 2 Eggs; ½ Cup Unsalted butter melted and cooled; ½ Cup Sourdough Discard 150g; 1 tablespoon Maple Syrup or Honey; ⅓ Cup Cane sugar 65g; 1 Cup All-purpose flour 150g; ¾ Cup Yellow corn meal; 1 teaspoon Salt; 1 tablespoon Baking powder

Ingredients

(Servings: 12)

½ Cup Whole milk

2 Eggs

½ Cup Unsalted butter melted and cooled

½ Cup Sourdough Discard 150g

1 tablespoon Maple Syrup or Honey

⅓ Cup Cane sugar 65g

1 Cup All-purpose flour 150g

¾ Cup Yellow corn meal

1 teaspoon Salt

1 tablespoon Baking powder

Sourdough Discard Cornbread Muffins

Ingredients

Steps

Nutrition Facts

Comments

Sourdough Discard Cornbread Muffins

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts