Stuffed Pork Loin
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Prep Time
20m
Cook Time
45m
Total Time
1h 5m
This flavorful stuffed pork loin recipe features a savory French bread stuffing with bacon, onion, celery, herbs, and cranberries. The pork loin is seasoned with salt, pepper, and Italian seasoning before roasting. This impressive yet simple dish is perfect for a special dinner.
Recipe Options
Ingredients
Servings:
8
Scale:
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0.25
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6
Stuffing
Pork Loin
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
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Calories1,054kcal
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Fat63g
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Saturated Fat25g
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Carbohydrates81g
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Fiber6g
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Sugar18g
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Protein33g
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Cholesterol122mg
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Sodium1,430mg
Percent Daily Values are based on a 2,000 calorie diet.