Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 388kcal 19%
Fat 23g 35%
Saturated Fat 8g 40%
Carbohydrates 27g 9%
Fiber 3g 12%
Sugar 3g 6%
Protein 17g 34%
Cholesterol 30mg 10%
Sodium 1,003mg 41%

Percent Daily Values are based on a 2,000 calorie diet.

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Lemony Broiled Potatoes With Halloumi Cheese

Name: Lemony Broiled Potatoes With Halloumi Cheese
Yield: 4
Ingredients: 2 tablespoons (30ml) extra-virgin olive oil; 1 pound (450g) Yukon Gold potatoes, sliced 1/8 inch thick; Kosher or sea salt; Freshly ground black pepper; 1/4 cup (60ml) fresh lemon juice, from about 1 lemon, plus zest of 1 lemon; 8 ounces (225g) halloumi cheese, thinly sliced; 2 teaspoons dried oregano

This tangy and savory dish features thinly sliced Yukon Gold potatoes broiled to crispy perfection with a squeeze of fresh lemon juice and zest. Topped with slices of salty halloumi cheese and a sprinkle of dried oregano, it's a delicious and simple side dish that's perfect for any meal.