Festival (Jamaican Fried Cornmeal Dumplings)

Name: Festival (Jamaican Fried Cornmeal Dumplings)
Prep time: 45 min
Cook time: 30 min
Total time: 75 min
Yield: 16 large festival (4-ounce pieces)
Ingredients: 2 pounds (907g) all-purpose flour (about 7 cups), plus more for dusting; 12 ounces (340g) cornmeal (about 1 1/2 cups); 6 tablespoons brown sugar (2 1/2 ounces; 70g); 3 tablespoons baking powder (1 1/4 ounces; 35g); 4 teaspoons (12g) Diamond Crystal kosher salt; for table salt use half as much by volume or the same weight; 1 stick unsalted butter (4 ounces; 113g), melted; 1 tablespoon (15ml) vanilla extract, optional; 2 quarts (1.9L) canola or other neutral oil, for frying

Prep 45m

Cook 30m

Total 1h 15m

Jamaican Festival Recipe

Recipe Jamaican Festival

Festival Recipe

Festival (Jamaican Fried Cornmeal Dumplings) Image

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Ingredients

(Servings: 16 large festival (4-ounce pieces))

2 pounds (907g) all-purpose flour (about 7 cups), plus more for dusting

12 ounces (340g) cornmeal (about 1 1/2 cups)

6 tablespoons brown sugar (2 1/2 ounces; 70g)

3 tablespoons baking powder (1 1/4 ounces; 35g)

4 teaspoons (12g) Diamond Crystal kosher salt; for table salt use half as much by volume or the same weight

1 stick unsalted butter (4 ounces; 113g), melted

1 tablespoon (15ml) vanilla extract, optional

2 quarts (1.9L) canola or other neutral oil, for frying

Steps

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Nutrition Facts

Calories

474kcal

23%
Fat

20g

30%
Saturated Fat

4g

20%
Carbohydrates

65g

21%
Fiber

3g

12%
Sugar

3g

6%
Protein

8g

16%
Cholesterol

14mg

4%
Sodium

480mg

20%

Percent Daily Values are based on a 2,000 calorie diet.

Festival (Jamaican Fried Cornmeal Dumplings)

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts