Tarte Flambé (Alsatian Bacon And Onion Tart)
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Prep Time
15m
Cook Time
25m
Total Time
40m
This savory Tarte Flambé features a crispy crust topped with creamy fromage blanc, creme fraiche, and a generous helping of sliced onions and bacon. Seasoned with nutmeg, black pepper, and a hint of cayenne, this Alsatian specialty is perfect for a cozy night in or entertaining guests with a taste of France.
Recipe Options
Ingredients
Servings:
4
Scale:
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories1,087kcal
-
Fat70g
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Saturated Fat26g
-
Carbohydrates72g
-
Fiber3g
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Sugar3g
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Protein31g
-
Cholesterol142mg
-
Sodium1,959mg
Percent Daily Values are based on a 2,000 calorie diet.