The Best Creamy Chicken Enchiladas Recipe
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Prep Time
15m
Cook Time
1h 15m
Total Time
1h 30m
This creamy chicken enchiladas recipe is made with roasted poblano peppers, tomatillos, and Serrano peppers, giving it a deliciously spicy and tangy flavor. The chicken is cooked in a flavorful stock, then shredded and rolled in soft corn tortillas with melted pepper Jack cheese and Mexican-style crema.
Recipe Options
Ingredients
Servings:
6
Scale:
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
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Calories1,225kcal
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Fat66g
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Saturated Fat28g
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Carbohydrates92g
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Fiber14g
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Sugar18g
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Protein78g
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Cholesterol251mg
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Sodium991mg
Percent Daily Values are based on a 2,000 calorie diet.