Apple Sauce

Name: Apple Sauce
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 8
Ingredients: 3 gala apples , peeled, quartered, cored, and sliced thinly (Note 1); 1/4 cup caster sugar / superfine sugar; 2 tbsp sherry vinegar; 50g / 3 ½ tbsp unsalted butter; 1 pinch of salt

Prep 10m

Cook 15m

Total 25m

This delicious apple sauce recipe combines the natural sweetness of gala apples with a hint of sherry vinegar for a tangy twist. The addition of butter and sugar creates a creamy, sweet sauce that is perfect for pairing with savory dishes or enjoying on its own.

Apple Sauce

recipetineats.com

Ingredients

Steps

Nutrition Facts

Ingredients

(Servings: 8)

3 gala apples , peeled, quartered, cored, and sliced thinly (Note 1)

1/4 cup caster sugar / superfine sugar

2 tbsp sherry vinegar

50g / 3 ½ tbsp unsalted butter

1 pinch of salt

Steps

View steps on recipetineats.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

79kcal

3%
Fat

2g

0%
Saturated Fat

1g

0%
Carbohydrates

14g

0%
Fiber

1g

0%
Sugar

12g

0%
Protein

0g

0%
Cholesterol

7mg

0%
Sodium

31mg

1%

Percent Daily Values are based on a 2,000 calorie diet.

Notes

1. Apples – I like Gala apples for their mildly sweet flavour. But really, you can use any apple you want, just bearing in mind that the flavour of the apple will dominate your sauce!

2. Storage – Keeps 5 days in the fridge. I haven’t tried but it should freeze perfectly!

Apple Sauce

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Notes

Nutrition Facts