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Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 250kcal 12%
Fat 20g 30%
Saturated Fat 8g 40%
Carbohydrates 10g 3%
Fiber 1g 4%
Sugar 5g 10%
Protein 12g 24%
Cholesterol 50mg 16%
Sodium 400mg 16%

Percent Daily Values are based on a 2,000 calorie diet.

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Sausage Balls

Name: Sausage Balls
Prep time: 15 min
Total time: 15 min
Yield: 8 - 12 serving(s)
Ingredients: 1 3/4 c. all-purpose flour; 1 tbsp. baking powder; 1 tbsp. Creole seasoning; 1 lb. ground pork sausage; 1 (8-oz.) block cream cheese, softened; 2 c. shredded sharp cheddar cheese; 2 green onions, finely chopped; 1/2 c. mayonnaise; 2 tbsp. honey; 2 tbsp. yellow mustard; 1 tbsp. whole grain mustard; 2 tsp. white vinegar

Prep 15m

Total 15m

With just a few ingredients and a couple minutes of rolling, you have a tray full of salty, cheesy, addictive sausage balls on the table for all to enjoy. Whether they're eaten for a quick breakfast bite, as an easy party appetizer, or as a poppable snack anytime of day, these sausage balls are sure to satisfy everyone's savory cravings. It’s like a delicious sausage biscuit, but in bite-sized form! Served up with a sweet and tangy honey mustard dipping sauce, it’s impossible to just eat one.