thepioneerwoman.com
Sausage Balls
Imported
& edited by
@aannmiller
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Prep Time
15m
Cook Time
-
Total Time
15m
With just a few ingredients and a couple minutes of rolling, you have a tray full of salty, cheesy, addictive sausage balls on the table for all to enjoy. Whether they're eaten for a quick breakfast bite, as an easy party appetizer, or as a poppable snack anytime of day, these sausage balls are sure to satisfy everyone's savory cravings. It’s like a delicious sausage biscuit, but in bite-sized form! Served up with a sweet and tangy honey mustard dipping sauce, it’s impossible to just eat one.
Ingredients
Servings:
8 - 12 serving(s)
Scale:
Scale
0.25
0.5
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6
Steps
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Notes
Tip: Feel free to switch up the flavors! Use other raw sausages such as hot Italian or maple. Switch up the shredded cheese with pepper jack or Swiss.
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories769kcal38%
-
Fat62g3%
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Saturated Fat26g1%
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Carbohydrates25g1%
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Fiber0g0%
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Sugar3g0%
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Protein25g1%
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Cholesterol138mg6%
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Sodium750mg37%
Percent Daily Values are based on a 2,000 calorie diet.