Name: The Best Jamaican Oxtail Recipe
Prep time: 20 min
Cook time: 45 min
Total time: 65 min
Yield: 4
Ingredients: 2.5 lbs oxtails; 3 tbsp brown sugar; 2 tsp soy sauce; 2 tsp Worcestershire Sauce; 1 Tablespoon salt; 2 tbp minced garlic; 1 teaspoon black pepper; 1 teaspoon ground allspice; 1 teaspoon browning; 2 Tablespoons vegetable oil; 1 yellow onion (chopped); 2 whole carrots (chopped); 1 tbsp jerk paste; 3 tsps beef bouillon; 1 teaspoon dried thyme; 1 Tablespoon cornstarch; 1 16 oz can Butter Beans (drained)

Ingredients

(Servings: 4)

2.5 lbs oxtails

3 tbsp brown sugar

2 tsp soy sauce

2 tsp Worcestershire Sauce

1 Tablespoon salt

2 tbp minced garlic

1 teaspoon black pepper

1 teaspoon ground allspice

1 teaspoon browning

2 Tablespoons vegetable oil

1 yellow onion (chopped)

2 whole carrots (chopped)

1 tbsp jerk paste

3 tsps beef bouillon

1 teaspoon dried thyme

1 Tablespoon cornstarch

1 16 oz can Butter Beans (drained)

The Best Jamaican Oxtail Recipe

Ingredients

Steps

Nutrition Facts

Comments

The Best Jamaican Oxtail Recipe

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts