Korean Gochujang Sauce Recipe
Prep
5m
·
Total
5m
About This Recipe
This Korean Gochujang sauce recipe combines the spicy, savory, and sweet flavors of gochujang paste, rice vinegar, honey, soy sauce, garlic powder, sesame oil, and ginger powder. Perfect for adding a kick to your favorite dishes, this versatile sauce is easy to make and full of delicious Asian-inspired flavors.
Ingredients
(Servings:
4)
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
-
Calories19kcal0%
-
Fat0g0%
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Saturated Fat0g0%
-
Carbohydrates2g0%
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Fiber0g0%
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Sugar2g0%
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Protein0g0%
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Cholesterol0mg0%
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Sodium119mg5%
Percent Daily Values are based on a 2,000 calorie diet.
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